Cooking, Food and Drink, Recipes

Food and Drink Post: Olive Me

I don’t really like olives all that much. But I adore the idea of olives. And olive groves. And the Mediterranean. The stories by Peter Mayle and Carol Drinkwater. The presence of olive trees, olive oil, olive wood, and of course “olive branches” in our mythological, literary and cultural traditions. And the history of an ancient industry that has… Continue reading Food and Drink Post: Olive Me