All Purls. No Swine.
Well, that was fun. I've just returned from a day in Pittsburgh with friends, and lunch at the African Cuisine Restaurant in the Squirrel Hill section of the city. It's a small, informal, place featuring Nigerian food, the first of its kind in the Steel City, and which opened in March 2021, when things were… Continue reading Restaurant Review: African Cuisine in Pittsburgh, PA
So. Today's "Google Doodle" is (God knows why) on the subject of "Jollof Rice." Jollof Rice is a staple of West African (particularly Nigerian) cuisine, and it is--along with such stuff as fried plantains and groundnut chop, that with which I grew up. I've never found a recipe since, which approximated my hazy memories of… Continue reading Jollof Rice!