It’s been exactly four years since a day I remember with great affection, the day on which my friend and I attended a full-day cooking school in Chiang Rai, Thailand and–with a lot of effort, hard work, and a great sense of fun–made some of the loveliest and most delicious food I’ve ever eaten.  A … Continue reading Suwanee’s Cooking School, Chiang Rai, Thailand: Revisited